Yes, you can cook with canned goods in a way that's both delicious and original. These four recipes with canned foods are proof of that, and we encourage you to try them as soon as you get the chance.

Oldest brother Jay (of “Uncle Jake’s Favorite Recipes,” to regular readers) came to our house for Christmas Eve and Christmas ...

In a large Dutch oven or stock pot, combine the chicken bones and scraps, water, and chicken stock concentrate, if using. Cover, set over high heat and bring to a ...

Reduced-sodium split pea soup is another one of Koszyk’s favorites. “This is a great option for reducing the risk of ...

I've follow the Mediterranean diet, one of the healthiest ways to eat. I have many go-to groceries, including tahini, peanut ...

Karla Knutson shares a delicious and easy recipe that will serve as a sign of care for yourself and anyone you're serving.

She made many quilts for family and was very happy to sell quite a few. She canned vegetable soup, green beans, pickles, tomato relish, jellies and just about any vegetable or fruit that she could ...

A vital component of our diet, vegetables provide a variety of nutrients and health advantages. But when it comes to price, not all vegetables are equal. Some vegetables are shockingly pricey.

Enter pesto. Adding a dollop of pesto to your favorite canned vegetable soup can give you a fresh flavor boost that will make it taste homemade. Pesto is typically made from fresh herbs ...