Take banana ... bread. “Cold ingredients,” he says, “lead to denseness.” Also, be careful not to overwork your batter. As Swanson shares, that mistake can produce too much gluten. “Mix ...
I’m thrilled to share my all-time favorite recipe for moist banana bread with walnuts. It’s the perfect blend of sweet, ripe bananas and crunchy walnuts. I love enjoying a slice with a cup of coffee ...