Since this is one food you cannot buy organic and don’t have to, look for seafood that is low in mercury, such as tilapia, sole, and oysters, and ensure all the seafood you purchase was ...

There’s not enough evidence to say that the differences between organic and conventionally produced food are all significant for human health.” So, bottom line? Buy what you can. Buy the ...

Forty-seven percent said they buy organic food for their households at least some of the time. Along with inquiring about the organic purchasing habits of consumers, Earthbound asked them a series ...

People buy organic foods because they genuinely believe they're healthier, sustainable, and more natural than conventional products -- and they're willing to pay a premium for those benefits.

Food growers can add lab-made chemicals to the other 5%. Only this logo meets government's definition of organic, but that's no guarantee it's pesticide free. Whether you buy organic or not ...