buttermilk and vanilla and whisk to combine. Divide the mixture between 2 x 20cm-round lightly greased cake tins lined with non-stick baking paper. Bake for 65–70 minutes or until cooked when tested ...
unsalted butter, melted, vegetable oil, vanilla extract, sugar, large eggs at room temperature, all-purpose flour, baking soda and 1 tsp baking powder, salt, milk, the Chocolate frosting:, dark ...
Was it a gorgeous layered cake with rich chocolate frosting? We doubt it ... who shares the recipe for the best chocolate cake ever! Preheat oven to 350 degrees. Grease two 8-by- 12-inch cake ...