“Berries like blueberries and blackberries are packed with anthocyanins,” says registered ... All teas from Camellia Sinensis leaves contain natural flavonoids, although the levels vary among the type ...

As an English teacher with limited curriculum, Sara Sebastian knew there was a need for a personal essay course, so she created one. "Who Am I?" the course empowers high school seniors to write ...

Skyline drive through the colorful autumn forest of Shenandoah National Park, Virginia Some plants boast beautiful flowers ...

"In the past eight days, there have been several bear sightings in the Lake Superior High School and (downtown) ski hill area ...

A TikToker shared affordable fragrances from Marks and Spencer, which are said to smell almost identical to luxury designer ...

The eating experience of a peach traditionally is accompanied by a bite of soft flesh that melts in your mouth with juice ...

Leave the bean pods on this shrub and they turn a startling shade of blue just in time for Halloween, hanging eerily from the ...

Peppercorns are a cornerstone of global cuisine, adding depth, heat, and complexity to dishes. While many people may be ...

It’s not often that nature conjures up such a perfect Halloween decoration. Shenandoah National Park in Virginia originally ...

Am I happy?’ is a question many of us ask ourselves. If you’re Finnish, you should be really, really happy. For the seventh ...

What you eat can have a profound effect on how you feel. Incorporating some mood-boosting foods like dark chocolate, berries, ...

This week's Plant Pick of the Week is a native shrub that turns wine-red and ripens blue-black berries in early fall.