Probably the most common pork confusion is the difference between the tenderloin and loin. Learn what they are, how they ...

A Dunlap restaurant claimed the title of Iowa's Best Breaded Pork Tenderloin once again, nearly 20 years after first winning ...

Its modest exterior doesn’t scream “best ... tenderloin, but don’t worry—it’s not just about size. This tenderloin is all about flavor and texture. The meat is tender and juicy on the inside, with a ...

curing a pork tenderloin is just right. I use Aleppo pepper, a chile common to Middle Eastern cuisines. I like the mild heat and the way the fruity flavor accents the pork. Whatever you call it ...

Iowa is about to find out who has the best breaded pork tenderloin in the state, and this time around, two restaurants from the same town made the finals. The Iowa Pork Producers Association ...

FROM 10 A.M. UNTIL 6 P.M. THIS YEAR’S WINNER OF IOWA’S BEST BREADED PORK TENDERLOIN IS FROM RIGHT HERE IN CENTRAL IOWA CLIFFS PLACE IN MANNING IS ABOUT AN HOUR AND A HALF NORTHWEST OF DES MOINES.

To continue using this site and its features, you will need to use a newer browser. The annual competition for the title of Iowa’s Best Breaded Pork Tenderloin has been whittled down from 40 ...