And if you're wondering—what is tofu? Find out with our handy guide. —Joseph Sciascia, San Mateo, California The post 18 of Our Best Tofu Recipes appeared first on Taste of Home.

Tofu is simply soy milk curds pressed into blocks of varying firmness from silken to extra-firm. It's a complete protein and ...

Looking for some delicious ways to add more carrots to your diet? This list of Best Tofu Recipes has a wide variety of tofu recipes to make sure you’re making the most out of the nutrient-dense ...

Wei, who has eaten her fair share of stinky tofu, has her own ideal version: “The perfect stinky tofu has complexity and ...

Tofu can be frustrating if you're unfamiliar with its intricacies. For starters, if you don't use a tofu press or a weight to squeeze out its excess liquid, you could end up with an overly watery ...

You can sometimes find this in supermarkets, where it’s sold in small plastic tubs, but the best is made at tofu shops. Fu yu and naam yu Fu yu (which is off white) and naam yu (reddish in ...

Tofu is available in firm, soft or 'silken' textures. It's also available ready-flavoured - smoked, spiced or marinated. Beancurd (tofu) is usually sold packed in water in plastic packets or ...

You'll even walk past a "tofu lab" at the front of the dining room, where rectangles of glistening white soy are magically rendered from the liquid of pale beans. Your best bet, whether you want ...

Francky Knapp is the commerce writer at Eater, and an award-winning writer with bylines in GQ, VICE, The Daily Beast, and ...