Woodford Reserve announced the nationwide launch of Double Double Oaked bourbon, a much-loved but hard-to-buy expression that debuted back in 2015 as a distillery-only exclusive. And while it drives ...

Picture an elegant evening out during the Studio 54 era. The wine on the table: very likely a Gavi. Why doesn’t this dry, dazzlingly acidic, very food-friendly white get more love today?

The renaissance of this red variety is a worldwide phenomenon, including in France where it’s been firmly reappraised.

Get a sneak peek at Wine Spectator's latest tastings with new scores and expert tasting notes of recently reviewed French wines made from Cabernet and Merlot, priced as low as $17 and all at 90 points ...