The blades are crafted from Japanese ... makes it best suited for deveining shrimp or segmenting citrus fruits for your gin and tonic. From novices to kitchen whizzes, a decent knife is always ...

Finding the best kitchen ... Decent chef’s knives can broadly be separated into two categories: Japanese and German (also known as Western-style, including brands such as Wüsthof and Henckels).

Francky Knapp is the commerce writer at Eater, and an award-winning writer with bylines in GQ, VICE, The Daily Beast, and ...

It’s the knife you ... in my kitchen.” Given that Wüsthof is so time-tested and such a trusted brand among professionals, I knew they would be a fitting choice for our best overall pick.

That’s why I put together this guide to introduce you to the best pocket knife brands, from the big players you know to the smaller ones you don’t, all of which create blades that deserve a ...

Learn more If you've ever tried to slice open a loaf of sourdough with a dull kitchen ... Knife — See at Amazon Best splurge: Steelport Bread Knife and Sheath — See at Sur La Table Best ...

We tested knives and knife blocks from German manufacturers Wüsthof and Zwilling, including chef's knives, serrated knives, ...

Celeb chef Ina Garten has a pricey pick for her favorite brand of knives, but learn more and you may well agree that its high ...

Prepping fall produce is about to get a whole lot easier, thanks to this 'super sharp' blade and its nonslip handle.

From dicing onions to slicing steaks, a reliable knife is essential to basic and elaborate kitchen tasks. The best chef's knife ... heft for a powerful cut. The Japanese-style blade is designed ...

The broad, slightly curved blade of a Japanese santoku knife is designed to cut, chop, and slice ingredients. I tested 12 ...