Crafting the perfect steak sandwich starts with choosing the right cut of beef. The meat should be simultaneously juicy and flavorful -- essential qualities for the simple yet decadent sandwich.

Red wine with steak is a classic pairing for good reason; the tannins in the wine pair up with the proteins in the steak to create a flavorful harmonious sensation on the palate. According to ...

Portillo’s has never been one to follow the worn path in quick service. It hasn’t engaged in the “value wars” or materially ...

Cooking a steak is a skill, but it isn't difficult once you know a few simple tricks. There are many approaches to getting the right combination of juicy interior and flavourful crust, this is ...

SCOTLAND’S best steakhouse has been revealed according to new research. Global tourism site Big 7 Travel has released its annual list of the best restaurants for meat lovers Le Relais de ...

Le Relais de L'Entrecôte in Paris, France bagged the top spot and has been around since 1959. An online blurb reads: "This bistro-style steakhouse takes the steak frites dish to the highest ...