For best freshness, enjoy the cake within 3-4 days of baking. It doesn’t need to be refrigerated. Can You Freeze Leftover ...

This vegan and gluten-free chocolate chip cookie cake recipe is the ultimate dessert for any special occasion. Using only 8 ingredients, it is surprisingly easy to make and yet will impress your ...

Crust, a woman-owned bakery specializing in vegan baked goods, is one of the few such spots in Philadelphia. They offer both standard custom cakes and wedding cake services. Among their flavors are ...

These delicious pumpkin spice recipes will carry you through the autumn season. So spice up your fall menu with some of these ...

Add the flour mixture and mix just until a dough is formed. Add the chocolate and mix until evenly distributed. Chill the dough for 24–48 hours before baking. This process helps the flour to ...

But the breakout star is the dark chocolate sea salt cookie. This sweet treat somehow always tastes fresh from the oven, with a melty, gooey center and a perfect crisp around the edges.

Our Food Guy, Steve Dolinsky, says if you’re looking for treats that are a little more substantial, look no further than a two year-old bakery in Oak Park.

chocolate-chip, raspberry or chocolate-raspberry ($27.30 a pound) and matzoh-ball soup ($16/quart). Orwashers' Sweet New Year gift box features an apple-honey cake, a round challah, chocolate ...

Chocolate chip cookies are hands-down the best thing to dunk in a warm glass of milk ... He studied confectionery, cake decorating and bread making in the UK before moving to Australia in the ...