Beat together the eggs, milk and honey in a large bowl. Add the oats, baking powder and salt to the bowl, stirring until well mixed. If you have time, leave to sit for 5–10 minutes so the oats ...
This recipe for scone baked oats with low fat 'cream' is Slimming World friendly. The temptation of a buttery pastry or a thick slice of Victoria sponge might be hard to resist. However ...