Simply hearing the words "prime rib" is enough to get most people salivating, but chef Alton Brown actually prefers using a ...

Prime beef comes from well-fed young cattle and ... with only slightly less marbling, and cuts from the rib will be nearly as juicy and tender as prime cuts. As Alton Brown suggests, picking ...

In fact, they frequently refer to the same thing. This cut of meat comes from the beef rib primal section of the cow, which is located between the shoulder and the loin, and above the belly.

Everything to Know About Buying and Cooking Perfect Prime Rib They both come from the beef rib primal The terms “prime rib roast” and “standing rib roast” are often used interchangeably. In fact, they ...

Beef roasts such as this can go by different names including standing rib roast, prime rib roast or rib roast. Offered as first cut and end cut, bone-in or boneless, the first cut is closer to the ...