The only drawback is that bananas ripen quickly, sometimes too quickly, especially if stored next to other fruit. But if your bananas get over ripe and cannot be eaten raw, you can always bake or cook ...
Banana bread has become a go-to for home bakers everywhere, thanks to its simple recipe and delicious results ... If you fancy, sprinkle in 50g of dried fruit or nuts. Then, get your 2lb loaf ...