Dutch Oven: This is a heavy, cast-iron pot with a lid that can be used in the oven. It's great for baking bread and casseroles. It retains heat well and provides even cooking. An OTG oven ...
But, don’t fret if your baked bread doesn’t look exactly like the ... you have several options: By using a Dutch oven or any other oven-safe vessel with a lid, you do not have to worry ...