Wrapping the fish in a baking parchment or foil package with olive oil, seasoning, herbs and lemon is a great way to infuse the fish with flavour and stop it drying out. If you're baking or ...
Season the fish to taste, spread with the harissa paste and top with lemon slices. Bake for 15 minutes, or until the fish is just cooked. Steam the broccoli until cooked to your liking.
Mix the cream, tomato puree and red pesto together. Then add in the chopped red chilli. Place the broccoli and the salmon in the red pesto sauce in 4 individual pot pie dishes, ensuring the fish is ...
Along with boasting fabulous flavors and tasty textures, they're incredibly easy ... fish from savory salmon to hearty tuna or sweetly briny crab can be used to craft a mouthwatering sushi bake.
3. Set the fish on the baking sheet. Brush it with olive oil and sprinkle it with the chile powder mix, orange juice, and lime juice. 4. Bake for 6 to 10 minutes (depending on the thickness of the ...