Making homemade doughnuts (or is it donuts?) at home is not as tough as you may think. Sure, you could fry them in a pan of ...

This easy donut recipe without yeast is baked in the oven and uses only four ingredients before toppings. Fluffy warm donuts ...

If you’re on the hunt for the fluffiest doughnuts ever, you’ve just found a gem! These Best Italian Doughnuts are soft as a cloud, and I absolutely adore this recipe—it’s simply perfect. Whether ...

If you’re a doughnut lover (or donut — both spellings are correct according to Merriam-Webster), the arrival of autumn means one thing: Apple cider doughnuts. For a true fan though, the ...

Baked apple cider donuts, butternut squash casserole, chicken pot pie, and more. An Uong is a writer, editor, and recipe tinkerer whose work orbits themes of pop culture, food, and Vietnamese ...

Add enough so the doughnut balls can comfortably fry and move around in the oil – you may need to cook these in batches. Each batch should only take 4–5 minutes to cook. Transfer with a ...

Straight from her 'Nigella Express' cookbook, this recipe ... the bread is baked, immerse each slice into the sugar until it's completely covered, providing it with a delightful, doughnut-like ...