Artisan bread, similar to sourdough bread, is baked in a Dutch oven. Once your bread has risen, place your Dutch oven, with the cover intact, in your oven once it has reached 450 degrees.

Remove the bread from the Dutch oven and let it cool on a rack for at ... I had just returned from 10 years living in Europe where artisan bread is so common you almost trip over the stuff in ...

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If you love easy dinner recipes, like casseroles and Dutch Oven recipes, you will love this list of The Best 18 Instant Dutch Oven Recipes! I have just recently began cooking in a Dutch Oven and I don ...