However, when it comes to caring for your aluminum cookware, it's time to pause and reconsider reaching for that all-purpose powder. Aluminum cookware, known for its heat conductivity and ...
From clay pots that our grandmas used to love to iron kadhai (woks) that our mothers say are very beneficial, to nonstick pans that we find convenient, our kitchens are filled with different types ...
New research reveals that millions of unsuspecting Kenyans who utilise aluminium cookware could be cooking their way to early graves due to the poisonous effect of aluminium metal, writes JAMES NG ...
Aluminium is a common choice for cookware – it’s light, cheap, and a very effective and stable heat conductor. Some people avoid aluminium cookware because aluminium is very reactive in its ...