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and 3 quarts water. Bring to a simmer over medium-high heat, occasionally skimming off and discarding any foam that rises to the surface. Reduce the heat to medium and simmer, uncovered ...

Steam celery and carrots. In a large pot, add chicken base, water, chicken, celery and carrots. In another pot, cook the noodles al dente. Shock them in an ice bath. Add the noodles, thyme ...