8. Remove from the oven and let sit for 2-3 minutes. Run a small knife around the edges to loosen. Place a plate upside down on the ramekin, and holding onto both the plate and the ramekin, carefully ...

Located in the heart of this coastal city is the Angell & Phelps Chocolate Factory, a nostalgic shop that’s been serving up ...

The Bar Six was a creamy chocolate bar that boasted a wafer centre and hazelnut cream. Spotted on the shop shelves or in ...

The Northwoods Candy Store in Wisconsin is a must-visit for anyone who loves indulging in rich, creamy delights. Known for ...

A blender and five minutes are all you need to make this South American drink to quench your thirst when it's hot and balmy.

It is not the first time the brand - owned by US company Mondelez - has come under fire for alterations to the box ...

CHOCOLATE fans will be doubly disappointed this Christmas as Cadbury has shrunk its classic Santa Selection Box by ditching ...

Condensed milk, butter, chocolate chips, and vanilla essence are required ingredients. To make excellent chocolate fudge, all ...

2 sticks (8 ounces) unsalted butter, plus more for the pan, at room temperature ...

If you love rocky road flavors, you'll love this recipe for a simple marshmallow fudge. It takes just three ingredients and ...

The earliest references to the term dessert being used are in the 1600’s. The concept of serving a meal in courses, letting ...