To book your place(s), please complete and return a training application form. If the session(s) are full at the time of booking, you will be added to a waiting list. We will review the demand on an ...

Bluetongue (BTV) is a non-contagious, viral disease affecting domestic and wild ruminants including sheep and cattle. Here are some of the clinical signs to look out for if you suspect an animal is ...

For the first time, we targeted Gen Z through social media. We partnered with Mob Kitchen, the leading food media platform for Gen Z, helping to inspire young people to cook healthy and delicious pork ...

AHDB's Economics and Analysis Director, David Eudall, examines the stories behind the numbers from the world of agriculture. As agri-food markets become more uncertain, driven by changing weather, ...

Prime cattle slaughter is forecast to rise by 1% in 2024 overall to 2.06 million head. Cattle population data points to supply reductions in the final quarter of the year. Prime cattle slaughter in ...

The electronic Medicine Book for Pigs is a UK-wide service for the collection of data on antibiotic usage in the pig sector and, optionally, the full legal medicine book for your pig holding. The ...

We are looking for beef, dairy and sheep farmers to share their story as part of our Let's Eat Balanced campaign. Our campaign is shining a spotlight on the positive food choices that consumers can ...

The concept, Lean management stems from Japanese philosophy known as Kaizen, which means ‘change for the better’. The Kaizen philosophy teaches us to make small changes over time, to create ...