Thanks to solid science and a dynamic management approach, U.S. fisheries are among the largest and most sustainable in the ...

An approximate estimate1 is that 419,000 trawlers from 65 countries catch shrimp, generating employment for around 900,000 fishers. On top of this, there are hundreds of thousands of coastal/artisanal ...

Flatfish and shrimp are caught in the North Sea by using trawls that are dragged across the seabed. This releases carbon into ...

Shrimp harvesting from the Pakistan’s first ... during the last three years due to overfishing and use of banned trawl nets (known as Gujja in vernacular) that catch juvenile fish,” said ...

The Maryland Department of Natural Resource is moving forward with its shrimp pilot program that could be a financial boon for the state. The department recently announced it is working with the ...

The recent transfer of the Federal Department of Fisheries and Aquaculture from the Federal Ministry of Agriculture and Food Security to the Federal Ministry ...

Discovering the transcription factors that direct lineage commitment in the T helper cell was a formidable task. Laurie Glimcher describes how she and Susanne Szabo hunted down T-bet, a ...

Cool on a wire rack or serve immediately while warm. To serve, poach the eggs. Top each crumpet with a poached egg and some potted shrimp, then garnish with chives.

Unfortunately, some participants violated restricted areas. We are compliant,” he explained. On March 23, the government officially authorized new trawling studies, issuing permits for eight shrimp ...

A new study says bottom trawling fishing is increasing carbon emissions and contributing to climate change. Bottom trawling is a type of fishing where heavy nets are dragged along the ocean floor ...

Season with salt and set aside to marinate. Drizzle shrimp, eggplant, red and yellow peppers, zucchini and red onion with 2 tablespoons olive oil. Season with salt. Once grill is hot, lay on the ...