One of the most popular types of tuna is yellowfin or ahi, which is leaner and considered sustainable by the NOAA and commonly sold fresh as steaks or ... is also higher in calories than tuna ...
Tuna, in steak form, is often quickly seared to perfection for an enjoyable meal. The texture and taste of tuna means it doesn't require a whole lot of cooking to get to a tasty point of doneness.
Air fryer tuna steak! Have you ever had it before? Tuna steak is a thick cut of tuna fish known for its firm texture and rich flavor. When cooked using an air fryer, the tuna steak can develop a ...
Marinate the tuna steaks in the olive oil, salt and pepper for at least two hours before cooking. Preheat a griddle until hot and cook the tuna steaks for approximately two minutes on each side.
Heat the extra oil in a frying pan on a high heat. Season the tuna, to taste, with salt and freshly ground black pepper on each side. Place the tuna into the frying pan and fry for two minute on ...