This is an Italian meat sauce known as ragù alla bolognese in Italy. It's origin dates back to the 18th century in Bologna, Italy. Pair it up with your favourite Italian dish.

Often, the most simple recipes turn out the best, especially where Italian food is concerned. And one pasta sauce recipe, which is said to be the 'best in the world', only requires a few ...

Bolognese is the ... This southern Italian sauce is made with tomatoes, olives, capers, garlic and anchovies that create a ...

On World Pasta Day, your table simply must feature an Italian classic. Following the customs of sunny Italy, the dish shouldn ...

Italian food expert Anna del Conte shows you how to make the perfect ragù. This meat sauce is the perfect example of Bolognese cooking: rich yet well balanced, lavish yet restrained, meaty yet ...

The ingenious nature of this recipe lies in its simplicity. You start by sautéing some Italian turkey sausages — both sweet ...

Looking to use up some sad looking zucchini at the back of the fridge? This bolognese-stuffed zucchini recipe is your ...

Take care to brown the meat thoroughly and cook the Bolognese gently for the full 45 minutes for the best results ... silky sauce. You will find it in most authentic Italian recipes such as ...

“I prefer lasagna with a traditional meat Bolognese sauce, a stiff bechamel, whole milk mozzarella and Pecorino Romano,” says ...

Taryn Varricchio: Amid New York's ever-growing restaurant scene is one of the city's most trusted havens for Italian ... like Ballato's best seller, tagliatelle alla Bolognese.