Rinse the chicken wings and pat dry then burn the hairs ... the barbecue you can start cooking the wings in the oven and finish on the barbecue to add some charred flavour.
Bake the chicken wings in the oven for half an hour. In a pot, add the honey, tomato sauce, tomato paste, honey, soy sauce and barbecue sauce. Cook the sauce on low heat till it's reduced and thick.
Slash the chicken drumsticks three to four times each with a sharp knife and place in a non-metallic bowl with the chicken wings ... place the chicken on the barbecue over medium–hot coals ...