Worcestershire sauce contains anchovies, so is not suitable for vegetarians. Alternatives with a similar taste are available. The final sauce has a spicy, concentrated flavour, so you only need a ...

It is safe to eat – but bear in mind that it has a high salt content. Adults should eat no more than 6g of salt (2.4g of sodium) each day. A teaspoon of Worcestershire sauce contains 65mg – about 3% ...

Is Worcestershire sauce gluten-free? You may be pleasantly surprised. It's easy to find a gluten-free Worcestershire sauce. Lea and Perrins, the most popular brand, is safe for those who are ...

For years, the makers of Henderson's Relish have insisted it is not a Worcestershire sauce. But the condiment — made in Sheffield since 1885 — has added the words 'Worcester' and ...

Monosodium glutamate, or MSG — a food additive that is often found in Asian cuisine — has had something of a negative reputation over the last 60 years. Some food experts insist that's unfair.

If you're looking to boost the flavor of your homemade marinara sauce, consider using higher-quality ingredients or try ...