For vegan Japanese okonomiyaki, gather one cup of all-purpose flour, one cup of water, four tablespoons of nutritional yeast, ...

This guide introduces a vegan and eggless version, ensuring everyone can enjoy its rich flavors. With deep cultural roots and ...

Char siu tofu is a vegan twist on BBQ char siu. Best served with veggies, it's an excellent choice for a homemade Chinese ...

October 15, 2024. More for You. A La Niña winter is coming. Here’s what that could mean fo ...

If you're serving fewer people, use half the amount of tomatoes (or less), but make the full recipe for the dressing. Store the leftover dressing in a container in the fridge; it keeps for several ...

Recipes to disprove the myth that cheap and vegan food can't be wonderful and tasty. Thinking of going vegan? Find out how to prepare yourself for the change and the pitfalls to avoid.

Also, make sure to check out other dishes I've created or stories I've written about food culture – here. The post Vegan ...

Cozy, comforting foods like soups and casseroles are possible even if you’re eating a plant-based or vegan diet. Check out ...

These quick and easy banana pancakes are dairy-free and egg-free. Mashed banana is an egg substitute that works really well in pancakes, and makes them taste even better. They can be ready in just ...

Vegan tacos can be enjoyable for anyone, if you know all the ways to get the most flavor from varied fillings. A trio of ...

It’s the perfect recipe to make if you need to convince anybody that not all Japanese food, nor all vegan food, is light and healthy. Cut half of one of the courgettes into long, thin ...