Los Angeles has the best pan de muerto scene in the country, from sourdough and vegan variations, to recipes that have been ...

these seven bakeries and bakers make sure to satisfy everyone's — and anyone’s — sweet tooth. We’re always looking for more gluten-free or vegan spots to eat at. Reach out through our ...

The news and editorial departments had no role in the creation or display of this content. If the term vegan makes you think ...

Today is National Dessert Day and if you’re looking for a place to grab a sweet treat, a new bakery just opened in ...

Consumers no longer need to compromise on taste for nutritional value, as key players invest in research and development to ...

Levain Bakery has opened a retail bakery and production space in Rittenhouse Square. The store -- named Levain Rittenhouse -- ...

Founded in 2006, Lazy Day Foods has pioneered the production of award-winning, high-quality free from and vegan treats, ...

The market is flooded with plant-based sweet meals that are visually and flavorfully on par with their more conventional ...

Here comes Halloween! It’s the spookiest time of year, when ghosts, ghouls, gravestones, cobwebs, and pumpkins become lawn ...

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Cathy Chaplin is a senior editor at Eater LA, a James Beard Award–nominated journalist, and the author of Food Lovers’ Guide to Los Angeles. The pastry side of the operation is called ID ...