4 ripe bananas, peeled and cut into chunks 240ml almond milk 80ml maple syrup 1 tsp vanilla extract 170g vegan milk chocolate chips ... Pop your banana chunks onto a baking tray and freeze until ...

This 3-ingredient flourless chocolate cake is made with everyday home ingredients and is super easy to make. Put it in the oven on 200 degree Celsius and bake till it is cooked from inside. Once it is ...

These melt-in-your-mouth, soft-batch sugar cookies are finished off with vegan buttercream frosting for a treat that rivals ...

These Banana Chocolate Chip Muffins are quick and easy! They are sturdy yet fluffy with a tender crumb but made without eggs.

Chocolate Walnut Muffins - Replace ⅓ cup of the flour with cocoa powder for the ultimate vegan chocolate muffins. Vegan ...

The success of this cake is in the bananas — they must be ripe, over-ripe even, to ensure the cake is moist — and in the rich, buttery chocolate icing, lots of it.

There are two really good things about this recipe — you use up the bananas from the fruit bowl that you no longer want to eat because they are too ripe and you get to eat chocolate cake with a ...

Keep these low-sugar, vegan candies and treats handy for Halloween treats that are yummy and better for you, too!

Here are 6 delicious eggless desserts you can easily make at home. This eggless marble cake with a blend of chocolate and vanilla flavours is made with milk and vinegar. It is moist, fluffy, and soft.

Dairy products aren't always essential for creating something delicious, and these unexpectedly dairy-free kitchen staples ...

This Ferry Building business is entirely gluten-free, but not all the items are vegan. A few that fit the bill of being both include the Viennese tea cookies, banana muffins, penguinos ...