In a large bowl, whisk together the garlic, olive oil, lime juice, and salt. Add the cucumber, avocado, corn, onion, and ...

Salsa verde mexicana is tomatillo-based, slightly spicy, and pairs beautifully with just about any Mexican food you can think ...

I think that you are going to LOVE our Chicken Skillet Nachos With Spicy Salsa Verde Recipe! I think I remember reading somewhere that The Pioneer Woman uses her skillet to make everything and ...

My sister is a full-time working mom of two, so she’s always on the lookout for the easiest dinner recipes. Between juggling ...

Local Romanian expats are fans and use it to flavor sour soups. Another option, preferable for grilling season, is this lively salsa verde recipe from Skye Gyngell, an Australian-born, London ...

Preheat the oven to 220C/425F/Gas 7. For the salsa verde, combine the parsley and mint leaves, capers, anchovy fillets and one garlic clove. Mash together with a pestle and mortar to form a coarse ...

In the meantime, prepare the salsa verde. Place the anchovy fillets, capers and garlic into a mortar and pestle and pound until broken down. Add the lemon zest and juice. Add the olive oil in a ...

Make sure to rest the steak well, too, before slicing. Salsa verde is a perfect accompanying sauce because it has such punch. Capers, herbs, lemon juice, anchovies, garlic … it’s a powerful boost to ...