You do need a Traeger Grill or an electric pellet smoker to get the best results from this specific recipe. However! The same dry rub and marinating technique can be applied to a pork roast or ...

Smoke Kulua-style smoked bone in pork shoulder on the Traeger pellet grill with caramelized pineapples – low and slow! This ...

We've tested dozens of models to find the best BBQ smoker. Our top pick is the Traeger Pro 575, a pellet grill that offers hands-off grilling and smoking without sacrificing flavor. For a more ...

Yes, it's meant for smoking a turkey, but I've found it's a great match for anything from pork and chicken to potatoes and other vegetables. Like other Traeger pellets, there are no fillers ...

For the pork, in a small bowl ... Prepare a gas-powered barbecue for smoking. On a section of the grill that won’t receive direct heat, place a disposable pan or tray beneath the cooking ...

Pulled pork just isn't the same without a proper smoker ... or is it? We spoke to an expert who told us how to replicate the ...

or try an indulgent escalope cut from the pork fillet. This only takes minutes to cook, as you'll see in Mike Robinson's video recipe for Pork escalopes with lemon butter sauce. Pork's ideal for ...

Pellet grills are one of the most popular -- and best -- ways to enjoy smoked foods ... chicken, pork chops, brisket, pork butt and ribs. I've settled on the Traeger Ironwood XL as my favorite ...

Plus a single pork tenderloin is usually the perfect size (about a pound) to use when you're making dinner for just two people. Food & Wine's guide gives you all the recipes you need to make ...

Pulled pork is one of the most versatile leftovers around. Whether smoked, sous vide ... orange juice, and milk recipe for carnitas — a combination of acid and sugar usually results in crispy ...