Salem has these, but which spot offers the very best housemade veggie burger? In the second edition of grading the burgers in and around Salem, I'll try to determine the top veggie burger ...

For a veggie-packed burger, we love to create patties from roasted zucchini and yellow squash blended with paprika, garlic, parsley and panko. These taste best when cooked on a griddle and topped ...

At most non-veg eateries, a veggie burger is a sad ... will gladly heat up the breakfast hotdogs for you. Choosing a best burger is like choosing the best sex position. There are just too many ...

beef jerky. Said vegetarians are thankful for MoKaBe's housemade veggie burger. Sure, lots of joints offer veggie burgers these days — gritty patties so dry they fall apart with each bite or ...

These vegetarian burgers will steal the show at any cookout thanks to a blender marinade inspired by the Korean BBQ favorite. The vegan patties in this burger recipe go straight from the mixing ...

Plant-based meats are healthier options for enjoying your favorite meals. But are these alternatives as wholesome and ...

Looking to learn the art of assembling a veggie burger from scratch ... might hold the grand title of ‘The Best Burger You Will Ever Eat’, but we reckon it’s seriously justified.

Bake the patties for 30 minutes, flipping halfway through. Let the burgers cool completely. At this point the burgers can be frozen. To grill the burgers: Heat a grill pan or grill at medium-high ...

Then transfer the burgers to a sealed box or bag and they're ready to cook from frozen. For best results, bake on an oiled tray in a preheated oven at 200C/180C (fan)/Gas 6 for 20 minutes ...