About Seared Salmon in Tabasco Butter Recipe: Pan-seared salmon fish served hot, topped with freshly made tabasco butter. This salmon dish is best served with a side of potato salad or mashed potatoes ...

Tabasco — it's arguably one of the most popular brands of hot sauce out there, readily available at most grocery stores and perhaps even the option given at most restaurants, too. First invented ...

Put eggs in jar. Pour brine over eggs. Put in fridge for five to seven days. Serve eggs in cupcake papers with slices of the jalapeño and onion from the brine and Tabasco sauce. Don't forget the cheap ...

which draws on its distinctive bottle shape and diamond logo McIlhenny Company’s Tabasco sauce has an illustrious brand history. Founded by Edmund McIlhenny in 1868 on Avery Island, Louisiana, it was ...

For this recipe, the Redhead’s chef-partner Meg Grace ... with cream and Gruyère cheese and spiced with nutmeg and Tabasco. It’s like bread pudding with a Ph.D. -- Robin Raisfeld & Rob ...

Bring ingredients to a boil. In sealable jar pour over peeled eggs. Let sit for three days to three months. Shake once a day while chanting, "Yah--eggs are great, eh?" Serve with salt, pepper, Tabasco ...