Also, instead of brushing the tops of the cookies with water before adding the sanding sugar as the original recipe instructs ...

There's nothing quite like the scent of freshly baked cookies filling your kitchen, and when those cookies are a delight ...

There’s something undeniably delightful about a cookie that balances sweetness with a burst of citrusy freshness. Lemon ...

Canned vanilla frosting doesn't have to be basic - just keep browsing in the baking aisle to find flavorful ingredients that ...

Along with festive holiday markets, Germany is know for its traditional treats. Here, we've rounded up the best German ...

Using an electric hand-whisk, beat the butter, sugar and lemon zest together in a large ... Bake a tray at a time for 12–14 minutes until the cookies are pale golden brown.

Micro-plane the zest of 1 lemon, and add it to a cup of ricotta. Add lemon juice to taste, plus sugar, a pinch of salt, and one grind of black pepper. Refrigerate. Shortbread: Place the butter and ...

"Fruit preserves are a traditional filling, but you can use chocolate-hazelnut spread or pumpkin-spice buttercream," says the ...

Here are five dessert recipes that capture the essence of Thanksgiving and Christmas while keeping blood sugar levels in ...