This strawberry buttercream frosting recipe lets real strawberries' natural flavor and color shine, thanks to one clever trick. With just a bit of extra prep (it's worth it!), you'll have ...
Use this simple buttercream icing recipe to decorate your birthday cakes, cupcakes and sandwich biscuits. Try adding a little food colouring gel for a splash of colour to your butter icing.
Read more: Strawberry Hacks You'll Wish You Knew Sooner Pure vanilla extract is the best kind of vanilla to use for buttercream frosting and will lend a slightly different tone depending on where ...
Allow to cool on a wire rack. To make the icing, whisk all of the ingredients together until smooth. Spread this on the cooled biscuits with a butterknife and decorate with sprinkles if you wish.
I especially love the lurid pink color and laser-bright flavor that freeze-dried strawberries bring to a regular buttercream frosting. Preheat the oven to 350 F and line two muffin tins with ...