There’s no sugar, sucralose, soy, or gluten, making it suitable for people with dietary restrictions. The natural, organic stevia leaf extract gives it a sweet taste without any artificial ...

Sweeteners such as saccharin, sucralose, aspartame and stevia are found in most low-sugar or ‘diet’ products, as well as many ‘normal sugar’ foods and drinks, so many of us are eating them ...

Does whipping up your own PSL at home seem like the perfect way to welcome the fall season? Our ranking of pumpkin spice ...

Depending on flavor, this Informed Sport Certified protein powder is sweetened with stevia or sucralose, so those sensitive to these ingredients may need to steer clear. Rachel Pasche says she has ...

Commonly known as sweet leaf or sugar leaf, stevia rebaudiana is a widely grown plant ... but it is too early to draw any firm conclusions. Pure stevia extract has a bitter aftertaste and for this ...

WASHINGTON - Want to lose weight? It might help to pour that diet soda down the drain. Researchers have laboratory evidence that the widespread use of no-calorie sweeteners may actually make it harder ...

Stevia-based sweeteners are made from the leaves of a plant. SCIENCE PHOTO LIBRARY Also, synthetic does not mean unhealthy. By law, food or drink products must be clearly labelled and list on the ...

Fast facts: Sucralose is structurally very similar to sugar except for one slight modification, which allows it to pass through the body without getting broken down. It is 600 times sweeter than ...

Nutracost uses stevia or suculalose to sweeten certain flavors of this whey protein powder. The milk chocolate flavor is sweetened with sucralose, which some people find sweeter than stevia ...

This sets it apart from sweeteners like table sugar ... However, be careful about purchasing stevia leaf or crude stevia extracts, as these are not GRAS. While stevia can be a good sugar ...

During the spring and summer the leaves have served as factories where most of the foods necessary for the tree's growth are manufactured. This food-making process takes place in the leaf in numerous ...