These Sourdough Sugar Cookies are soft and chewy with a subtle sourdough flavor. Made with sourdough discard and brown butter ...

There are some pitfalls to avoid if you want the icing on your treat to be perfect, and perhaps the most important tip is ...

Once these pumpkin cookies are baked and cooled, I top them with a dreamy homemade cream cheese frosting for the perfect fall treat. The ultimate fall cookies. This seasonal staple brings forward ...

Add the icing sugar and salt and beat together for ... butter mixture and use a small spatula to mix together to form a soft cookie dough. Pop the dough into the refrigerator for 20 minutes.

These melt-in-your-mouth, soft-batch sugar cookies are finished off with vegan buttercream frosting for a treat that rivals ...

Use a flexible palette knife to spread soft icing evenly over cakes: lightly dust the surface of the cake with icing sugar beforehand to keep the icing from sliding around (this will also prevent ...

Sift in the icing sugar a little at a time and beat well between each addition until it has all been incorporated and the mixture is light and creamy. This soft, creamy mixture can be used as a ...