Tomato soup and tomato sauce seem like very different recipes, but they're not as dissimilar as you think. You might even be able to use one to make the other.

Followed the tomato sauce recipe to the letter, but it turned out too tangy for your taste? Don't toss it out! Try one of ...

Cut your onion in half and add to the sauce along with the butter. Cover, turn to low and simmer for twenty minutes. Taste, check for seasoning and add salt, pepper and a pinch of sugar.

Hitting the top spot in Tasting Table's list of store-bought sauce mixes, we loved the spice and flavor of the enchilada sauce.

THE CHICKEN WILL NOT BE FULLY COOKED AT THIS POINT BUT IT WILL CONTINUE TO COOK IN THE SAUCE ... TIN OF TOMATO. GIVE IT A LITTLE STIR FOR A COUPLE OF MINUTES. THEN ADD ITALIAN SEASONING OR DRIED ...

Perfect for using up a glut of summer tomatoes, this smoky sauce can be seasoned with whatever ... oil, vinegar and seasoning and roast for 10 minutes. Place everything into a blender and blend ...

Two of the most popular tomato-based sauces are pizza sauce vs. marinara. Both sauces are staples of Italian cuisine, but ...