2. While the rice is cooking, sauté each vegetable separately in a wide pan with olive oil, seasoning with salt and pepper.

The perfect bowl of homemade fried rice comes down to the type of rice you make it with. But what's the best, and what's the ...

Basmati should be rinsed thoroughly in a few changes of water before cooking, in order to remove the starch. FAQs about BBC Food ...

Drain the rice and place it into a pot with the fresh water. Bring to the boil. Add the lemon juice to the water and stir thoroughly. Cover the pan with a lid before reducing the heat. Simmer ...

India also has a fried rice tradition using basmati rice. Chef Rachel Yang of ... Pro-tip: This isn't the time to add any sauces or seasonings, because residual seasonings can burn while you ...

Noticing so many eastern Mediterranean and Lebanese restaurants becoming popular, I was hungry for a quick dinner with their ...

The company, which exports basmati rice from India, is considering investing in a rice mill as part of its backward integration plans, while expanding its spices exports basket. Innotera currently ...

Peri Peri Chicken and Rice is a vibrant dish that brings together the fiery flavours of peri peri seasoning with tender ...

The Union government has decided to allow exports of non-basmati white rice with immediate effect, reversing last July’s ban on such exports. However, it has set a minimum export price of $490 ...

Put your fall veggies to good use with these individual pizzas topped with mushrooms, zucchini, butternut squash, broccoli, ...