Seafood sauce is a dreamy dip that accompanies your seafood boil to dredge all of your luscious bites through before popping ...

A taste of paradise as we make curry the Jamaican way- with shrimp, peppers, potatoes and easy-to-find spices.

In bowl, combine shrimp, ricotta, mozzarella, garlic, zest and pepper. Evenly divide shrimp mixture among shells. Transfer ...

When you're crafting a Southern-style crawfish boil, the shellfish, sausage, potatoes, and corn are the bulk of the meal, but a delicious dipping sauce is also essential. A thick and creamy ...

Take some seafood ... heat to high and boil for 3-4 minutes. Add the mussels, cover the pan and cook for 1-2 minutes then add the prawns and squid and stir into the hot sauce.

In a large-size sauté pan, bring the wine to a boil and cook for 2 to 3 minutes, then add the heavy cream and return to a boil. Add the scallops, shrimp ... pasta to the sauce, finish with ...

One bundle is enough for a light meal, but if you have a large appetite, cook two and mix in a larger amount of the XO sauce and ... pot of water to the boil and cook the shrimp roe noodles ...