This usually takes 25–30 minutes. Any type of eggplant can be roasted, including globe (American), Italian, Japanese, or Chinese varieties. Smaller, thinner-skinned varieties like Japanese or ...

Before starting, I roasted some red peppers in the oven ... My local grocery store doesn't sell Japanese eggplant, which is typically narrower and slightly sweeter than American eggplant.

Learn about Japanese home cooking with chef Saito! Featured recipes: (1) Crispy Pork Stir-fry with Myoga and Green Beans (2) Stir-fried Eggplant and Shishito with Miso Sauce. 1. Cut the pork slice ...

Buy Chinese or Japanese eggplants that are as thin as possible. If they are too large in diameter, you will need to cut them lengthwise into quarters, rather than halves. When buying sesame paste ...