10 Minute Sauce: An amazing sauce that you can use on so many things. Easy Ingredients: All simple ingredients but you can ...

These potatoes are baked and stuffed with shredded chicken, slowly cooked in a red enchilada sauce. This simple dish delivers ...

Add the garlic and red chilli and cook for a further 30 seconds ... Return the onion and pepper mixture to the pan, add half of the enchilada sauce, and drained kidney beans, season well and ...

Place the chicken into a roasting pan. 2. Bake for 30 minutes. Pour the enchilada sauce over the chicken. 3. Bake for 30 minutes or until the chicken is cooked through, occasionally basting the ...

Stir in the spinach and corn. Cook and stir until the spinach is wilted. Spread 1/2 cup enchilada sauce in a 3-quart shallow baking dish. Line the bottom of the baking dish with 6 tortillas ...