Rebecca Bourne, a BYU student, immerses herself in French culture to live out her dream as a baker by learning from the world ...

This classic Las Vegas bakery is a favorite for a reason. Cakes here are tall, bordered with crumb, piped with zig-zagging ...

The base of this cake consists of layers of graham crackers and instant pudding, topped with a rich chocolate frosting. Traditionally, vanilla instant pudding is used, but in this version vanilla ...

Though made famous by the show, the chocolate cake is a star in its own right and won over our recipe testers and editors with its airy chocolate mousse filling, cocoa-forward frosting ...

This recipe makes a single-layer cake with buttercream icing. You could also serve it with cream and fruit, or simply with icing sugar.

Carrot cake has always been a real teatime staple thanks to its spiced, fluffy sponge paired with creamy icing on the top. And with Mary Berry's recipe, it's easier to make than you might think.

According to Hello!, Chef Darren Watson said he learned from his research that Princess Kate's favorite sweet treat is sticky ...

Now, I love to reimagine coffee cake as a cookie. Specifically, a soft brown sugar and cinnamon-swirled cookie topped with a crunchy streusel and vanilla icing. It'll leave you wondering why ...

In her new cookbook, "Italian American Forever" that hits bookstores Tuesday, chef Alex Guarnaschelli shares 120 classic Italian American recipes for "stuff you really want to cook and stuff you ...