Main DishLet's travel straight to Catania in Sicily, where the delicate notes of grilled eggplant, juicy tomatoes and melting ...

Looking to bring the bright, fresh flavors of the Mediterranean into your kitchen? These 17 recipes are packed with ...

For this recipe, I decided to substitute it with American eggplant, which is what I used in the other eggplant Parmesan dishes I tested. De Laurentiis' eggplant Parmesan was quick and easy to make.

Local author Betty Liu gives you basic techniques in "The Chinese Way," then you can adapt her recipes to suit your pantry.

Ree Drummond swears that her lasagna made her husband Ladd propose to her. If you love it that much too, try these different ...

This recipe was given to Silvia by Rose Barbagallo ... x 40 cm baking dish with a good layer of sugo. Place 10 eggplant slices into the dish in a single layer and spoon 1 - 2 tablespoons ...

Preheat oven to 400 degrees. Spread some marinara sauce on bottom of a 9-by-13 inch baking dish (to cover the bottom). Layer eggplant on top in 2 to 3 rows. Cover eggplant with remaining sauce.

The following pickled eggplant recipe is from “Fermenting and Curing ... s eggplant by pack­ing salted slices into large wooden food presses that expelled the water from the vegetable.

It’s still early for traditional eggplant, but the tiny Fairy Tale variety ... from the Norwich Meadows Farm stand to star in this summery side dish from Craft’s James Tracey.

The kefta recipe uses lamb mince and a stock-based sauce dotted with chickpeas and pearl couscous, made smoky and creamy with chargrilled eggplant. Despite its complex flavour, the dish doesn’t take ...