You may have heard that you need to salt eggplant every time you cook it, but that isn't true. There's actually one rule you ...

One of my favorite simple roasted vegetables is eggplant, by far – it is simple to prepare, and with just a bit of olive oil ...

It’s worth the wait! Roasted cauliflower salad with eggplant smash This salad has got everything you'd want with pops of ...

Try this vegan miso caramel eggplant dish, it's a beautiful way to keep eggplant, sweet and tender. Eat it with a side salad ...

Cut open your hero rolls, slash some mayonnaise on the bread — or hit it with some balsamic glaze, olive oil and red wine vinegar — and then layer eggplant into the sandwich with sliced fresh ...

The following pickled eggplant recipe is from “Fermenting and Curing: Sauerkraut, Salted Produce, and Cured Meat.” You can purchase this book from the MOTHER EARTH NEWS store: The Preservation ...

Eggplants are quite the delicacy, but the fruit has the unfortunate habit of turning black. Here's how you can prevent the unsightly discoloring.

The distinct layers of breaded eggplant, rich tomato sauce and melted cheeses are what make this version great (and, frankly, easy to make). Arrange two racks on the top third and bottom third of ...

You guessed it, we even have a recipe for melanzane alla parmigiana (eggplant parmesan, as many English speakers know it) that Betty the cook could have used! Buon appetito, amici miei!