1. Cereals ready-to-eat, QUAKER Oatmeal Squares, Golden Maple 2. Cereals ready-to-eat, QUAKER WHOLE HEARTS oat cereal 3. Cereals ready-to-eat, QUAKER, 100% Natural Granola, Oats, Wheat and Honey 4.

Quaker Oats is recalling dozens of its granola bars and granola cereals because they may be contaminated with salmonella. The ...

The Centre for Food Safety said the products in question were three types of Quaker Oatmeal Squares – honey nut, cinnamon and original flavour – in 14.5-ounce sizes and imported by PepsiCo ...

Quaker Oats has recalled more than two dozen types of granola bars and cereals over a possible salmonella contamination risk. Salmonella is an organism that can cause fever, diarrhea, nausea ...

Line a 20cm/8in or 23cm/9in square tin with baking paper. Preheat the oven to 180C/160C Fan/Gas 4. Spread the oats out onto a baking tray and bake them for about 10 minutes until they smell nice ...

When you think of oatmeal, what comes to mind? The classic Quaker oats mixed with maple ... chili-infused oil and a satisfying crunch from ingredients like peanuts, sesame seeds, edamame, and ...

While countless food companies have debuted granola bars, a lot of them ended up on the snack food scrap heap shortly after.

They can also be kept in the freezer. Make them with porridge oats and chopped nuts if you don’t have a food processor. If you need these bars to be gluten-free, ensure you use gluten-free oats.

No road trip is complete without yummy road food, regardless of the destination—especially if some of your passengers are ...

these squares are a cross between a date square and apple crisp. In large bowl, mix together flour, oats, sugar and baking soda. Cut in butter with pastry blender until crumbly. Firmly press 3 ...