When the mushroom season is generous, I set aside part of the harvest for powder. This addition significantly speeds up the ...

I always have a can of Shake o’Cini porcini powder or some porcini stock cubes to hand, both of which are amazing for making ...

Put the milk in a tall, slender container, and add ı teaspoon of the porcini powder and the nutmeg. Using a nozzle on an espresso machine or a separate foaming device, foam the hot milk.

This mushroom gnocchi gets its savory flavor from dried porcini mushrooms, which are ground into powder and mixed into ... with egg wash for this pot pie recipe creates an airtight seal so that ...