Pillsbury is an iconic brand, with a nearly 150-year history of helping families make memories through food. But, in 2017, after a 4.4 point loss in penetration, the brand realized it had lost its way ...

lard won’t make your pie crust taste meaty, although it does have a little funk. The verdict: As one of the most recognizable baking brands, we had high hopes for Pillsbury’s refrigerated pie ...

The main character of this dessert is the Pillsbury Ready-to-Bake Pumpkin Shape Sugar Cookie Dough — available for $4.89 at Target — which gets baked into a delicious crust. And it doesn’t ...

Keep mixing until it all forms a dough, then use your hands to bring it together into a ball. Lightly flour your work surface and hands. Place the dough ball on the floured surface and fold it ...

Plus, the gluten-free crust ensures you can serve this at any ... gluten free pumpkin pie should be refrigerated to maintain ...