Two, cups of all-purpose flour, one tablespoon of yeast, one tablespoon of sugar, one tablespoon of salt, three-fourth cup of warm water, one tablespoon of olive oil, chopped tomatoes, and bell ...

Fold the garlic and add 1 tablespoon of olive oil into the vegetable mixture. 4. Spread the mozzarella cheese on each side of the naans; top with the vegetable mixture. 5. Bake the pizzas in the oven ...

Adjust the colors to reduce glare and give your eyes a break. Use one of the services below to sign in to PBS: You've just tried to add this video to My List. But first, we need you to sign in to ...

Over the course of a few months, I must have consumed around 25 pounds of butter and 20 heads of cabbage (the vegetable of the ... (among them 2021 F&W Best New Chef Paola Velez).

Alicia Vargo's quest to help breast-cancer survivors started nine years ago, when a woman scheduled to undergo a double mastectomy walked into Vargo's Lone Tree shop, Pampered Passions Fine Lingerie.

Hernandez and Reyes are just some of the 600 students whom Beastro feeds daily, chef Denisse Castillo told ... doing hamburgers and we are not doing pizza. But everything that we traditionally ...

This **Grilled Vegetable and Hummus Wrap** is a quick and nutritious lunch option that’s full of flavor. Grilled zucchini, peppers, and onions are wrapped in a whole-wheat tortilla with creamy ...

To celebrate the love of sandwiches, here are nine recipes from L.A. Times Cooking, including our favorite veggie; a fresh ... Dave Beran, chef-owner of Pasjoli in Santa Monica, recently stopped ...

Feeling splurgy? Bring a can of caviar, too. These adorable, vibrantly hued porcelain chopstick rests come in a variety of fruit and vegetable forms, including watermelon, eggplant, and pink radish.

I was a bit hesitant about going on an MSC cruise because I thought I’d be stuck with basic food like pizza ... into a ...